Figgy Coconut Smoothie

Ingredients

• 5 frozen figs

• 1/2 cup steamed and frozen cauliflower

• 1 cup unsweetened plain lactase-free kefir

• 1/2 cup unsweetened almond milk

• 1 T chia seeds

• 2 T shredded coconut

• 1 T tocos (optional)

• Toppings: coconut flakes, chopped hazelnuts, & raw almond butter

Method

Add kefir and almond milk to the blender first. Then add the rest of the heavier ingredients. Blend on high for 3 minutes. Add toppings before serving.